Aged for a minimum of two and a half years in American white-oak barrels, Don Julio 1942 pays tribute to the year that Don Julio González began his tequila-making journey. Distinguished and refined, this special Añejo is produced in small batches and reflects Don Julio González's life-long passion for making the highest quality tequila. Its sweet and complex aroma complements an equally intriguing range of flavors including hints of warm oak, pepper and cinnamon. Extraordinarily smooth, with astonishing depth, it is best enjoyed neat in a snifter.